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Ripe Banana cake
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A picture of Ripe Banana cake.

Ripe Banana cake

Chef Passion
Chef Passion @cook_21558327
Live Strong... Don't Follow..

Use left over ripe bananas to make your soft tea cake. Low sugar, high Fibre. Like a soft warm bread.

Use left over ripe bananas to make your soft tea cake. Low sugar, high Fibre. Like a soft warm bread.

Read more

Ripe Banana cake

Chef Passion
Chef Passion @cook_21558327
Live Strong... Don't Follow..

Use left over ripe bananas to make your soft tea cake. Low sugar, high Fibre. Like a soft warm bread.

Use left over ripe bananas to make your soft tea cake. Low sugar, high Fibre. Like a soft warm bread.

Read more
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Ingredients

30 minutes
8 portions
  • 220 gmbutter
  • 80 gmwhite sugar
  • 80 gmbrown sugar
  • 2riped bananas
  • 1 tspvanilla essence
  • 230 gmflour
  • 100 mlcream fresh
  • 2 tspbaking powder
  • 2large eggs
  • 1/2 tspsalt
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Steps

30 minutes
  1. 1

    Measure all ingredients. Mix butter and sugar until get smooth mixture

    A picture of step 1 of Ripe Banana cake.
    A picture of step 1 of Ripe Banana cake.
    A picture of step 1 of Ripe Banana cake.
  2. 2

    Smash bananas with fork l.

    A picture of step 2 of Ripe Banana cake.
    A picture of step 2 of Ripe Banana cake.
    A picture of step 2 of Ripe Banana cake.
  3. 3

    Mix eggs and vanilla. Add cream to the mixture.

    A picture of step 3 of Ripe Banana cake.
    A picture of step 3 of Ripe Banana cake.
    A picture of step 3 of Ripe Banana cake.
  4. 4

    Seive flour, baking powder and salt.

    A picture of step 4 of Ripe Banana cake.
    A picture of step 4 of Ripe Banana cake.
    A picture of step 4 of Ripe Banana cake.
  5. 5

    Pour mixture in mould. Bake for 25 minutes at 180 degree celcius.

    A picture of step 5 of Ripe Banana cake.
    A picture of step 5 of Ripe Banana cake.
    A picture of step 5 of Ripe Banana cake.
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Chef Passion
Chef Passion @cook_21558327
on April 27, 2020 12:05
Live Strong... Don't Follow..
Make your own path..
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