Chinese-Style Noodles

Name: Chinese-Style Noodles
Cuisine: American
Ingredients: 1 chicken breast; Tallarín noodles (or spaghetti); 1/2 onion; 1 large carrot or 2 small carrots; 1 red or green bell pepper; 1 head broccoli (I substituted with some celery and zucchini); Garlic; Soy sauce; Salt

Claudia Gonzales U @clau244

Chinese-style noodles made with simple ingredients and easy to prepare.

Claudia Gonzales U @clau244

Chinese-style noodles made with simple ingredients and easy to prepare.

Saved

Ingredients

1chicken breast
Tallarín noodles (or spaghetti)
1/2onion
1large carrot or 2 small carrots
1red or green bell pepper
1 headbroccoli (I substituted with some celery and zucchini)
Garlic
Soy sauce
Salt

Saved

Steps

1

Cut the chicken breast into pieces and marinate for 1 hour with soy sauce, garlic, and salt.
2

Bring a pot of water to a boil and cook the noodles. While they cook, slice the onion, bell pepper, and broccoli (pre-cooked), and grate the carrot.
3

Sauté the onion, bell pepper, broccoli, and carrot in a little oil with some soy sauce. Stir well and cover.
4

After marinating the chicken for an hour, cook it in a skillet with a little oil, stirring until fully cooked. Once done, add it to the sautéed vegetables and mix well.
5

Add the cooked noodles and a bit more soy sauce. Combine all the ingredients, mix well, and serve.