**Nargisi Egg Kebab**
#Ramadan special
Steps
- 1
Boil the potatoes and peel off and smash it and add salt.
- 2
Take oil in a pan now sprinkle some cumin seeds and green chillies, fry till golden brown and now add some coriander leaves and turmeric powder. Pour this on the potatoes and mix well. **Keep it aside
- 3
Now, boil eggs and remove it's outer cover now cut the eggs into half pieces.
- 4
Take potato mixture and spread on ur palm and put half of the egg on it and make a roll, now dip this roll first in egg coating and then in bread crumbs and deep fry in oil. When it turns golden brown remove it from flame. **
- 5
Now serve it with ketchup.
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