Piyaz,Aalu,tamater mix pakora and Aalu chips paora

Name: Piyaz,Aalu,tamater mix pakora and Aalu chips paora
Yield: iftari time
Cuisine: Pakistani
Ingredients: 2 , Cup besan; 2 , Piyaz; 2 , Aalu; 1/2 ,Tamater; 2 , Hari mirch; 1/4 Hara dhaniya (gathi); 1 ,Tbsp laal pissi mirch; 1 , Tsp haldi; 1/2 ,Tbs namak; 1 , Tbs sabit sookha dhaniya; 1 , Tbsp zeera; 1 , Tbs Ajwain; 1/2 , leemo ka ras; 1 , Tsp baking powder

Naila Asif @cook_18328290

#PAKNIG
#MENTORSHIP
Ramdan to Allah ny farz kiye lekin pakoray insanon ny khud hi farz kar liye😜iftari main jis din pakoray na hon to lagta nahi ke roza hai ..Allah muaaf karay Ameen.

Naila Asif @cook_18328290

#PAKNIG
#MENTORSHIP
Ramdan to Allah ny farz kiye lekin pakoray insanon ny khud hi farz kar liye😜iftari main jis din pakoray na hon to lagta nahi ke roza hai ..Allah muaaf karay Ameen.

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Ingredients

iftari time

2, Cup besan
2, Piyaz
2, Aalu
1/2,Tamater
2, Hari mirch
1/4Hara dhaniya (gathi)
1,Tbsp laal pissi mirch
1, Tsp haldi
1/2,Tbs namak
1, Tbs sabit sookha dhaniya
1, Tbsp zeera
1, Tbs Ajwain
1/2, leemo ka ras
1, Tsp baking powder

Saved

Steps

1

Sab sy pehlay besan main namak, lal pissi mirch, haldi, zeera,sabit dhaniy, ajwain, leemo ka ras, hari mirch bareek kat ke and hara dhainya kat ke and baking powder dal ke pani sy pesan ko achi tarha mix kar ke 20 mint rest dain.
2

Besan ko thora thik banana hai.
3

Abb piyaz ko bareek slice main kat lain.n1, chota aalu chips ke hasay chota chota kat lain and.tamater ko bht chota chota katna.
4

Abb besan ko di bowl main kar lain 1, bowl main adha and 2, tbsp ziyada kar lain.
5

Kam waly besan main aalu gol gol kat ke mix kar ke kuch dyr rest dain.
6

And dosray besan ke bowl main piyaz, tamater,aalu mix kar lain.
7

Karahi main oil garam kar ke pehlay piya waly pakoray bana lain.darmiyani aanch par.
8

Phir aalu waly pakoray bana lain.crispy and mazay daar pakoray ready hain.
9

Serve, pakoray iftari ki khas dish.😊