Steps
- 1
Here are the ingredients
- 2
Peel, cut and wash the yam
- 3
- 4
- 5
Pour the yam in a pot of water, add sugar and salt.
- 6
Boil for about 30 minutes and drain.
- 7
Pour the tomato paste in a bowl and mix with water and garlic.
- 8
- 9
Heat oil, add onion and fry
- 10
Add the tomatos mix, seasoning and spices. fry for about 10 minutes.
- 11
Add the boiled yam and stir for 2 mins.
- 12
Done
Similar Recipes
More Recipes
-

Elyse Rose
-

Lazy Spinach Artichoke Dip Chicken
Elyse Rose
-

Elyse Rose
-

Thekua (Indian Cookies - Bihari style)
Bethica Das
-

Bhutte Ka Kees (Street Food from Indore)
Bethica Das
-

Gabriel Ivarsson
-

Kulsoom Bukhari
-

Punjabi Chole Bhature with Pineapple Raita
Shobha Deshmukh
-

Crockpot Mushroom 🍄 Chicken 🐔 with Spinach
Crock Pot Girl 🤡
-

Layla (lulu)
-

Tonkatsu- classic Japanese pork cutlet
Bo okaasan -

Zobia Sajjad
-

Aishat Abubakar
-

Meenat Kitchen
-

Hafsat Argungu
-

Sneha jha
-

Giya tori gosht(Sponge gourd with mutton)
Humaira Saleem
-

Hamza khan
-

Sonia Chaturvedi
-

Curry cassava leaves with salted fish
super mario
-

Meenat Kitchen
https://cookpad.wasmer.app/us/recipes/12416446










































Comments