Wheat flour adai
Easy and simple healthy also.
Steps
- 1
Take a mixing bowl add the wheat flour, chopped onion,green chillies, salt add water and make a soft dough.
- 2
Heat a pan once the pan was heated well, dip your hand in the water and take a ball size dough and put on the pan and spread well and pour oil around the adai.
- 3
Put the flame in medium and cook both sides.
- 4
Serve hot with tomato pickle or lemon pickle.
Made this recipe? Share a Cooksnap!
Let shri's kitchen know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Swaminathan.V
-

culinarycubit
-

Pratikshya Mahapatra
-

Surhaan Tahir Wafai
-

Gulkand n Rose Petals Shrikhand
Hetal Poonjani
-

Surhaan Tahir Wafai
-

Muniswari.G
-

Samantha B
-

Milky Bar Raspberry Overnight Oats
Layneesaunders -

Ryan
-

Julie Suggs
-

Korean Potato Banchan Gamja Jorim
ToodlesCookingLife
-

Maggie Conlon
-

Peanut Butter Cup Skillet Cookie
6 or Less
-

6 or Less
-

Humaira Saeed
-

Prahasth Kitchen
-

Prachi Desai
-

Aamna Saad
-

@Mwende Nyaga
-

Mallika Ramshatriya
-

Sapna Arora
-

Ummy Alqaly
-

Saira Naseer
https://cookpad.wasmer.app/us/recipes/12488512











Comments