Wheat flour adai
Easy and simple healthy also.
Steps
- 1
Take a mixing bowl add the wheat flour, chopped onion,green chillies, salt add water and make a soft dough.
- 2
Heat a pan once the pan was heated well, dip your hand in the water and take a ball size dough and put on the pan and spread well and pour oil around the adai.
- 3
Put the flame in medium and cook both sides.
- 4
Serve hot with tomato pickle or lemon pickle.
Similar Recipes
More Recipes
-

Rita Talukdar Adak
-

Ricardo
-

Nutritional Carrot &Cucumber Salad
Ifeoma Obianagha
-

Sing Pak (Mandvi Pak / Peanut Burfi)
Priyangi Pujara
-

Mukti Sahay
-

Sweet Potato in Every Sip (Milkshake.)
Sangita Vyas
-

Kumkum Chatterjee
-

Alex Prescott
-

Cinnamon Swirl American Pancakes
Crumbs & Chaos
-

Brandon W. -

Julie Suggs
-

Korean Potato Banchan Gamja Jorim
ToodlesCookingLife
-

Maggie Conlon
-

Peanut Butter Cup Skillet Cookie
6 or Less
-

6 or Less
-

Humaira Saeed
-

Prahasth Kitchen
-

Prachi Desai
-

Aamna Saad
-

@Mwende Nyaga
-

Mallika Ramshatriya
-

Sapna Arora
-

Ummy Alqaly
-

Saira Naseer
https://cookpad.wasmer.app/us/recipes/12488512











Comments