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Wheat flour adai
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A picture of Wheat flour adai.

Wheat flour adai

shri's kitchen
shri's kitchen @cook_22985203

Easy and simple healthy also.

Easy and simple healthy also.

Read more

Wheat flour adai

shri's kitchen
shri's kitchen @cook_22985203

Easy and simple healthy also.

Easy and simple healthy also.

Read more
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Ingredients

20 minutes
2 servings
  • 200 gmsWheat flour
  • 1Onion
  • 4 Green chillies
  • as requiredSalt
  • as requiredOil
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Steps

20 minutes
  1. 1

    Take a mixing bowl add the wheat flour, chopped onion,green chillies, salt add water and make a soft dough.

    A picture of step 1 of Wheat flour adai.
  2. 2

    Heat a pan once the pan was heated well, dip your hand in the water and take a ball size dough and put on the pan and spread well and pour oil around the adai.

    A picture of step 2 of Wheat flour adai.
    A picture of step 2 of Wheat flour adai.
  3. 3

    Put the flame in medium and cook both sides.

    A picture of step 3 of Wheat flour adai.
  4. 4

    Serve hot with tomato pickle or lemon pickle.

    A picture of step 4 of Wheat flour adai.
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shri's kitchen
shri's kitchen @cook_22985203
on May 10, 2020 14:59

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