Slice green chilli, mango, curry leaves, take peanuts and chenna Dal in a plate.

Take a pan and keep it on the stove, once the pan heats, add oil, once the oil heats add mustard and cumin seeds, once it crackle add chenna Dal, peanuts, green chilli, curry leaves. Once the peanuts heats becomes brown add mango and mix it.

Then add boiled rice and mix it well. Take into bowl and serve hot.