Rajma bhakri pizza

Name: Rajma bhakri pizza
Total time: 1200 s
Yield: 3servings
Cuisine: Indian
Ingredients: 8 bhakhri; 1 cup boiled Rajma; 1/4 cup Chopped cabbage; 1/4 cup Chopped capsicum; 1/4 cup Chopped coriander; 1/4 cup Crumble paneer; 2 sp Mayonnaise; 2 sp pizza pasta sauce; Salt as required; 4 small cubes cheese; 2 sp tomato sauce; 11/2 sp mix herbs

Pinky Jain @cook_19815099

#week1of5
I make rajma pizza bhakri. it is very healthy breakfast
we can make also from leftover roti

Pinky Jain @cook_19815099

#week1of5
I make rajma pizza bhakri. it is very healthy breakfast
we can make also from leftover roti

Saved

Ingredients

20minutes

3servings

8bhakhri
1 cupboiled Rajma
1/4 cupChopped cabbage
1/4 cupChopped capsicum
1/4 cupChopped coriander
1/4 cupCrumble paneer
2sp Mayonnaise
2sp pizza pasta sauce
Salt as required
4small cubes cheese
2sp tomato sauce
11/2sp mix herbs

Saved

Steps

20minutes

1

First make bhakri or. you take left over bhakhri.
2

Soak rajma overnight. Then cook in pressure cooker until rajma become soft. Chopped all vegetables. First combine all vegetables mionis tomato sauce mix herbs Pizza pasta sauce. Keep aside this mixture.
3

Now take another pan take oil add tomatoes crumbled paneer salt and rajma cook for 2 to 3 minutes. mix both mixture well.
4

Now take bhakri then spread Pizza pasta sauce,topping with rajma mixture,grated cheese and bake in preheated oven on convection mode for 10 minutes.