Steps
- 1
Peel and grate raw mango
- 2
In a bowl mix raw mango,salt,black pepper and roasted basen
- 3
Heat nonstick pan
- 4
Add oil
- 5
Put mixture on nonstick in shape of tikki
- 6
When it becomes golden brown colour change the side
- 7
Again cook till golden brown
- 8
Take serving plate
- 9
Put potato rosti
- 10
For salsa mix all ingredients in a bowl
- 11
In serving plate put mayonieese on potato dosti and add salsa on it
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