Cashew Cauliflower Stir Fry
hardboiledmeg @cook_5691168
Steps
- 1
Heat blend oil in a wok over high heat. Add chicken tenders cook for 2 minutes.
- 2
Push chicken towards sides of wok away from the center. Add sesame oil, garlic, shallots, and ginger. Sauté for 2-3 mins.
- 3
Add cauliflower and cashews. Sauté 2-3 mins or until cauliflower is half way cooked. Then add slaw.
- 4
Sauté for another 3 mins then add soy sauce, toss, and turn off heat. Add chili flake or siracha if you like.
- 5
Serve with rice of your choice. Enjoy!
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