Steps
- 1
Take bread slices
Cut the edges
Flatten each bread slice with the help of a rolling pin - 2
Now grease the muffin tray with butter and place bread slices in the cavities
- 3
Place the muffin tray in preheated oven for ten minutes
- 4
Bread will take shape of cups
Remove it from the muffin tray - 5
Now in a pan take oil, add cumin seeds and Chana masala
- 6
Stir and add boiled Chana to it
- 7
Mix it nicely and add lemon juice
Mix again and garnish with coriander leaves - 8
Once done put Chana masala in bread cups
- 9
Enjoy hot Chana Chaat in bread cups
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