Steps
- 1
Chopped all the veggies.
- 2
Break the eggs in a bowl and check for shells.beat the egg until frothy. Add salt to it as per taste.
- 3
Spread butter on a pan and heat it on a medium flame. Pour the egg mixture.sprinkle all the chopped veggies, salt,garam masala, black pepper, oregano, Red chilli powder as shown in the below picture. cook it for 8-10 minutes then turn the omelette to the other side and put butter again and cook it for 5 minutes.
- 4
Turn it again and cut into four pieces.Takes four bread slices roast it both sides. Place each slice of omelet on four bread slices as shown in below picture. Serve veggie butter omelette with bread.
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