Steps
- 1
Preheat the oven at 300° F
- 2
Melt the butter and the dark chocolate in a double boiler
- 3
Whisk the eggs until fluffy and light yellow
- 4
Gradually add the white and brown sugar
- 5
Add the sifted flour to the batter
- 6
Slowly add the chocolate and butter mixture to the batter
- 7
Put into the prepared pan and add chocolate chip or peanut toppings (optional)
- 8
Bake for 45 minutes on 300° F
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