First for stuffing,Take two mangoes, chop it into small pieces

Now take a wok, add butter and let it melt and then add mangoes into it

After cooking it for a minute add sugar into it

Now let mango left it's juice and them bring mangoes out and cook it and add cinnamom powder and then again add mangoes into it

Now cook it for two minutes and squeeze 1/2 lemon into it and switch off the gas and add 1 tsp corn flour for consistency

Now for dough, take all purpose flour into big bowl, then add butter into it and salt and baking powder.

Mix all the ingredients well and knead the dough by adding little amount of water

Take small portion of kneaded dough and roll it thin and grease baking tray with butter and place rolled one into baking tray

Fill it with mango stuffing

Now make strips from other portion of dough and cover the stuffing with strips

And now preheat the wok for 10 minutes and after 10 minutes place the baking tray into it and bake it for 45 minutes at medium flame after 45 minutes check it

After baking, let it cool and bring out in plate and serve it