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Roasted Carrots & Potatoes with Homemade Lebanese Garlic Sauce(toum)
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A picture of Roasted Carrots & Potatoes with Homemade Lebanese Garlic Sauce(toum).

Roasted Carrots & Potatoes with Homemade Lebanese Garlic Sauce(toum)

Chandni Udani
Chandni Udani @Chandni_udan10071985
Sudan,khartoum

Roasted Carrots & Potatoes with Homemade Lebanese Garlic Sauce(toum)

Chandni Udani
Chandni Udani @Chandni_udan10071985
Sudan,khartoum
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Ingredients

1 person
  • 3carrots
  • 1potato
  • 2 tbspnolive oil
  • 1 tbspnfresh parsley, chopped
  • 1 tsp paprika
  • 1 tsp salt
  • 1 tsppepper
  • 1 cupHomemade Lebanese Garlic sauce
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Steps

  1. 1

    Preheat oven to (220°C).
    Cut carrots & potato into fries and combine in a large bowl with olive oil, parsley, paprika, salt, and pepper,crumbs.Preheat the oven on 250°. Bake for 20-25 minutes, flipping halfway.
    Enjoy!

    A picture of step 1 of Roasted Carrots & Potatoes with Homemade Lebanese Garlic Sauce(toum).
    A picture of step 1 of Roasted Carrots & Potatoes with Homemade Lebanese Garlic Sauce(toum).
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Copied!

Chandni Udani
Chandni Udani @Chandni_udan10071985
on June 04, 2020 15:30
Sudan,khartoum

Comments

Swaminathan
Swaminathan @Swami_180828
June 04, 2020 15:38
Yummy dear 👌👌
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