Mashed Potatoes with Spinach

Name: Mashed Potatoes with Spinach
Yield: 3 servings
Cuisine: British
Ingredients: 3 Medium Potatoes; 50 g Spinach; 1 Tbsp Butter; 2 Tbsp Cream Cheese; to Taste Salt; to Taste Black Pepper

fobe18 @fobe18

Adapted from https://www.everydayhealthyrecipes.com/mashed-potatoes-spinach-mushrooms/

fobe18 @fobe18

Adapted from https://www.everydayhealthyrecipes.com/mashed-potatoes-spinach-mushrooms/

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Ingredients

3 servings

3Medium Potatoes
50 gSpinach
1 TbspButter
2 TbspCream Cheese
to TasteSalt
to TasteBlack Pepper

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Steps

1

Peel and boil potatoes till soft. Boil the potatoes in salted water
2

Steam the chopped / frozen spinach while boiling the potatoes. Puree the spinach after steaming for about 5 minutes
3

Mash the potatoes and add in butter and cream cheese while potatoes are still warm. I used cream cheese with garlic and herbs. You can use just plain cream cheese and add your own blended herbs. Mix well
4

Mix in puréed spinach and after it is well mixed you can sprinkle some black pepper and salt if needed