Raspberry Oatmeal Bars

Name: Raspberry Oatmeal Bars
Cuisine: British
Ingredients: 2 1/2 cups oats; 1 cup almond flour; 1/2 cup honey; 2 tbsp smooth peanut butter; 1/2 cup coconut oil; 1 cup raspberry jam; 1/2 cup dedicated coconut; 1 pinch salt

John Molloy @molloyjh

Lockdown treat 1 with my 2 year old. I may have enjoyed them more they she did... #MyCookbook

John Molloy @molloyjh

Lockdown treat 1 with my 2 year old. I may have enjoyed them more they she did... #MyCookbook

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Ingredients

2 1/2 cupsoats
1 cupalmond flour
1/2 cuphoney
2 tbspsmooth peanut butter
1/2 cupcoconut oil
1 cupraspberry jam
1/2 cupdedicated coconut
1 pinchsalt

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Steps

1

Blend the oats in a food processor until course.
2

Mix the oats, almond flour, coconut oil, honey & peanut butter in a large mixing bowl.
3

Take out 1/2 cup of the mixture & place the remainder in a baking tray lined with grease proof paper, pressing down tightly to form the base. Prick the base with a fork.
4

Put the tray in a preheated oven at 180C for 10 mins.
5

Remove the tray an allow to cool.
6

Once cooked add the jam, spreading it evenly over the base.
7

Add the desiccated coconut evenly over the jam.
8

Add the 1/2 cup of the oat mix to the top for the topping.
9

Put the tray back in the oven for 10-15 mins, until the top is golden-brown.