Chicken malai handi

Name: Chicken malai handi
Yield: 3.4 servings
Cuisine: Pakistani
Ingredients: Chicken Karahi Pieces ½ kg; 1 cup Cream; 1 cup Tomato Paste; 1 cup Yogurt; 2 tbsp Tomato Paste; 1 tsp Red Chilli Powder; 1 tsp Turmeric Powder; 1 tsp Black Pepper Powder; 1 tsp Salt; 2 tsp Ginger Garlic; 1 cup Onion Paste; 4 Green Chilies; Corinader Leaves as required; 1 tbsp Butter; 1/2 cup Oil

Naheed Baig @cook_18590907

karachi

#cookwithamna
Chicken Handi recipe is one of most famous Pakistani traditional dish with spicy delicious taste.

Naheed Baig @cook_18590907

karachi

#cookwithamna
Chicken Handi recipe is one of most famous Pakistani traditional dish with spicy delicious taste.

Saved

Ingredients

3.4 servings

Chicken Karahi Pieces ½ kg
1 cupCream
1 cupTomato Paste
1 cupYogurt
2 tbspTomato Paste
1 tspRed Chilli Powder
1 tspTurmeric Powder
1 tspBlack Pepper Powder
1 tspSalt
2 tspGinger Garlic
1 cupOnion Paste
4Green Chilies
Corinader Leaves as required
1 tbspButter
1/2 cupOil

Saved

Steps

1

In a pan, heat oil add onion paste.
2

When aroma comes add tomato apste, red chilli powder, turmeric powder, black pepper powder, salt, ginger garlic and fry well.
3

Now in chicken add masala and fry.
4

Then add tomato paste, yogurt, cream and cover it, cook on slow flame.
5

When chicken are tender, add green chilies, coriander leaves,butter and removes from the stove.
6

Chicken Malai Handi is ready.