Sprouts salad😋❤️

Name: Sprouts salad😋❤️
Cuisine: Indian
Ingredients: 3/4 cup sprouts (moong); 1 tbsp onions chopped; 1 small tomato chopped; 1/4 cup cucumber finely chopped; 1 small capsicum finely chopped; 1 small green chilli; 2 tbsps coriander leaves; as needed salt; 1 tbsp lemon juice as needed; 1/4 tsp chaat masala for flavor (optional)

Nancy Bilala @cook_22358803

Healthy and easy sprouts salad recipe❤️😋
#goldenapron3
#post4
#week4of19

Nancy Bilala @cook_22358803

Healthy and easy sprouts salad recipe❤️😋
#goldenapron3
#post4
#week4of19

Saved

Ingredients

3/4 cupsprouts (moong)
1 tbsponions chopped
1small tomato chopped
1/4 cupcucumber finely chopped
1small capsicum finely chopped
1small green chilli
2 tbspscoriander leaves
as neededsalt
1 tbsplemon juice as needed
1/4 tspchaat masala for flavor (optional)

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Steps

1

Wash and soak green gram or mung bean in boiled and cooled water for 8 hours
2

Drain off and rinse them in clean (drinking) water.
3

Add them to a container or an airtight container
4

Place it in a bowl and partially cover it.
5

Set them in a warm and dark place. Depending on the weather conditions, they sprout
6

Sprouts will be ready anywhere in between 6 hours to 2 days.
7

For salad : chopped onions & capsicum. Chop them along with tomatoes,cucumber and chilies
8

Rinse the coriander leaves and Chop finely
9

Measure ¾ cup sprouts and add them to a serving bowl
10

Add all the chopped veggies and then sprinkle some salt.
11

Squeeze in the lemon juice and mix all of them
12

Serve sprouts salad immediately