Steps
- 1
Grind the leftover rice in a blender and make it smooth. Take out in a big bowl.
- 2
Add red chilli powder, salt, Rice flour, coriander powder,dried coriander,onion and mix it well and make a dough of it.
- 3
Make small tikkis from that dough.
- 4
Take a kadhai, put oil in more quantity and fry the tikkis until it becomes golden brown.serve it with sauce or chutney.
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https://cookpad.wasmer.app/us/recipes/12723866















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