Coconut Milk Rice Recipe | Thengai Paal Sadam | Srilankan Yellow rice

Name: Coconut Milk Rice Recipe | Thengai Paal Sadam | Srilankan Yellow rice
Cuisine: Indian
Ingredients: 1 cup Basmati Rice; 1&1/2 extrated cup Coconut Milk; 1 tbsp Oil; 1 stick Cinnamon small; 2 Cloves; 1 Bay leaf; 1 Onion; 1.5 tsp Ginger garlic paste; 1 Green chilli, medium; 1/2 tsp Turmeric powder; 1/2 tsp Garam masala; As per taste Salt

Nams Corner @cook_17628172

#week19 #goldenapron3

Coconut milk rice is delicious, tasty, simple and easy to prepare rice made using fresh coconut milk. You can pair it with any gravy or simple fry. It is commonly called as manja(yellow) rice in Srilanka and one of the most common dishes. They add pandan leaves(rampa) which makes it more aromatic. I add normal bay leaf while making it.

https://www.namscorner.com/coconut-milk-rice-recipe-thengai-paal-sadam-srilankan-yellow-rice/

#week19 #goldenapron3

https://www.namscorner.com/coconut-milk-rice-recipe-thengai-paal-sadam-srilankan-yellow-rice/

Nams Corner @cook_17628172

#week19 #goldenapron3

https://www.namscorner.com/coconut-milk-rice-recipe-thengai-paal-sadam-srilankan-yellow-rice/

#week19 #goldenapron3

https://www.namscorner.com/coconut-milk-rice-recipe-thengai-paal-sadam-srilankan-yellow-rice/

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Ingredients

1 cupBasmati Rice
1&1/2 extrated cupCoconut Milk
1 tbspOil
1 stickCinnamon small
2Cloves
1Bay leaf
1Onion
1.5 tspGinger garlic paste
1Green chilli, medium
1/2 tspTurmeric powder
1/2 tspGaram masala
As per taste Salt

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Steps

1

Soak rice for 20-30 minutes.
2

Take half of the coconut, scrape them as pieces and grind in mixer adding water.
Extract the coconut milk and keep it ready.
3

Take ginger garlic paste and green chilli in mixer.
Grind them coarsely.
4

Heat oil and temper with cinnamon and cloves.
5

Add the finely chopped onions and green chilli, ginger garlic paste and saute nicely.
6

Then add turmeric powder, garam masala and salt.
Then add the extracted coconut milk.
7

Once it boils, add the washed rice and pressure cook for 1 whistle in medium flame and 5 minutes in low flame.
8

Once the pressure releases open the cooker and gently mix it.
Delicious yellow rice is ready.