Tawa roasted fish

Name: Tawa roasted fish
Total time: 1800 s
Yield: 3people
Cuisine: Indian
Ingredients: 1/2 kg fish; 3 spoon mustard oil; 1 spoon haldi (Turmeric)powder; salt0(according to taste); 2 spoon garlic paste; 1/2 tsp Red chilli Powder; 1 spoon besan/gram flour; 1 lemon juice; As needed Coriander leaves

Annu'sKitchen @cook_23631734

#week 3of 5
Roasted fish is a perfect starter for fish lovers in addition it is healthy and delicious

Annu'sKitchen @cook_23631734

#week 3of 5
Roasted fish is a perfect starter for fish lovers in addition it is healthy and delicious

Saved

Ingredients

30 mins

3people

1/2 kgfish
3 spoonmustard oil
1 spoonhaldi (Turmeric)powder
salt0(according to taste)
2 spoongarlic paste
1/2 tspRed chilli Powder
1 spoonbesan/gram flour
1lemon juice
As neededCoriander leaves

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Steps

30 mins

1

Clean the fish with water
2

Cover the fish with all the spices, Lemon juice, salt and besan on it
3

Put the tawa on low flame on the gas put the oil on the tawa when the oil become hot put the fish in the oil one by one
4

When it become golden brown from both side take it out from the oil and garnish it with coriander leaves
5

Ur tawa roasted fish is ready to eat enjoy