Nutella stuffed Bomboloni
Rahma Tijjani @rahmatijjani
Cooking Instructions
- 1
Sprinkle the yeast and 1 tsp of sugar over the warm milk and gently stir. And let it activate
- 2
Add flour,salt,sugar, vanilla butter to a bowl and mix.once the yeast is ready add it to the flour mixture along with the eggs and knead until the dough comes together.you can use mixer
- 3
Roll out the dough and cut it in circles. Sprinkle some flour on it then cover it with kitchen cloth and place it somewhere warm to rise for an hour.
- 4
Preheat some vegetable oil.fry the doughnut until brown on both sides.then drain them
- 5
You can dab them on some sugar if you want and finally fill them up with Nutella using piping bag
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