Gobi manchurian
Passi Vikshali @happycook
My husband loved to eat this so trendy dish of Indian street fastfood. #mommasrecipes
Gobi manchurian
My husband loved to eat this so trendy dish of Indian street fastfood. #mommasrecipes
Cooking Instructions
- 1
Mix all the ingredients of marination and add cauliflower then mix well and coat well.rest it for 1 hour almost
- 2
Now deep fry it at medium flame
- 3
Gravy=roast in some butter garlic and ginger and onion
- 4
Make brown then add tomato paste and all the spices together
- 5
Now stir at low flame and cover the utensil and cook it for 15 minutes
- 6
Now add fried cauliflower florets and do not cook now just mix in tadka mixture
- 7
Serve and garnish with spring onions
- 8
Stay safe stay healthy
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