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Ingredients

30 min
1 serving
  1. 2 PacketsMaggi
  2. 1Onion
  3. 2 tbspCorn Flour
  4. 1 tbspSoya Sauce
  5. 1 tbspRed Chilli Sauce
  6. 1 tbspTomato Ketchup
  7. 4-5 clovesGarlic
  8. 1/2 tbspSalt
  9. Coriander

Cooking Instructions

30 min
  1. 1

    First Boil the maggi without maggi masala then and let them cool for 10 min after that mix the maggi masala, chopped onion,salt, coriander.....

  2. 2

    Then make small balls and fried them...

  3. 3

    After frying then make the sauce...for sauce we need some chopped garlic, 1/2 tbs soy sauce,red chilli sauce, tomato ketchup and 1 cup water and mix the balls with the sauce properly and add coriander leaves...

  4. 4

    Now the Maggi MANCHURIAN are ready.....enjoy....

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Neha Varshney
Neha Varshney @cook_24024409
on
Hyderabad

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