Aloo tikki veggies sandwich

Name: Aloo tikki veggies sandwich
Cuisine: Indian
Ingredients: 2 pieces brown bread; 1 tsp peanut butter; For tikki :; 4 boiled potatoes; 1/2 tsp salt to taste; Oil; For mix vegetables :; 2 tbsp oil; 1/2 tsp crushed black pepper; 1/2 cup mix yellow and green capsicums (chopped); 2 sliced onions; 1/2 tsp salt to taste

Mitu's Magic @cook_18282272

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Mitu's Magic @cook_18282272

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Ingredients

2 piecesbrown bread
1 tsppeanut butter
For tikki :
4 boiled potatoes
1/2 tspsalt to taste
Oil
For mix vegetables :
2 tbspoil
1/2 tspcrushed black pepper
1/2 cupmix yellow and green capsicums (chopped)
2sliced onions
1/2 tspsalt to taste

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Steps

1

Mashed potatoes, add salt, black pepper. Mix well. Make tikki balls and press it. Grease with oil and grill it. Tikki is ready.
2

Heat 2 tsp oil in a kadhai, add 1 tsp cumin seeds, let it crackle, add onion, saute for few seconds. Add mix capsicum. Saute for 2 mins.on medium flame. Add salt, black pepper. Mix well. Turn off the flame. Mix vegetables us ready.
3

Grill both the brown breads
4

Take one grilled bread, spread 1 tsp peanut butter, add mix vegetables, spinach leaves then tikki.
5

Cover with other grilled bread. Aloo tikki veggies sandwich is ready to serve with mixed tomato ketchup and capsicum salad. Enjoy!!! Tip : you can add a slice of cheese if you like