Make a mixture of gram flour by adding water. Add 1spoon salt or according to taste. Add 1spoon sugar. Make a gud free-flowing consistency mixture also add 1-2spoon oil in this mixture.

Boil 2 glasses water on a kadhai.put a stand on it then add a full packet of eno fruit salt on the mixture and mix it. Grease a round shape thali or pan then pour the mixture on it.

Check after 15-20 mins with a knife if the knife comes clean than dhokla cooked properly. Then cut it n give shapes to dhokla.

Now make tadka for dhokla. Heat a frying pan add 2 spoon oil on it after heating oil add mustard seed n chopped green chilli on it. Add 1cup water on it add 3 spoon sugar n 1/2 spoon salt on this syrup. Mix well n after cool spread on dhokla. Now serve with love.