Sweet puffs
Made first tym today and it was superb.
Steps
- 1
Seive maida and suji add 2spoon oil and 2spoon sugar powder on it and make a dough.
- 2
For stuffing. Fry bread crums, coconut and sugar powder properly in ghee. Use 4-5spoon ghee.
- 3
Boil milk and venegar 1spoon add on it to make paneer. Filter it. Use this paneer on above ready mixture and remix. Now stuffing ready.
- 4
Make small round chapati. Use gujiya cutter and fill stuff on it than close it give a gujiya tym shape. Make all lyk this and fry all. Now serve with love♥️
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