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Homemade Digestive Biscuits #myfirstrecipe
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A picture of Homemade Digestive Biscuits #myfirstrecipe.

Homemade Digestive Biscuits #myfirstrecipe

Matarimo
Matarimo @cook_03092
Kenya🇰🇪

Tea time goodness☕😍
Super crunchy and tasty👌🏾👌🏾

Tea time goodness☕😍
Super crunchy and tasty👌🏾👌🏾

Read more

Homemade Digestive Biscuits #myfirstrecipe

Matarimo
Matarimo @cook_03092
Kenya🇰🇪

Tea time goodness☕😍
Super crunchy and tasty👌🏾👌🏾

Tea time goodness☕😍
Super crunchy and tasty👌🏾👌🏾

Read more
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Ingredients

45 minutes
6 servings
  1. 1 1/3 cupall-purpose flour
  2. 1/2 cupmaize/corn flour
  3. 1/2 cupsugar
  4. 1/3 tspbicarbonate soda
  5. 1/4 tspbaking powder
  6. 1/4 tspsalt
  7. 5 tspmargarine/butter
  8. 1/2 cupwarm milk
  9. 2 tbspmilk powder
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Steps

45 minutes
  1. 1

    Preheat oven at 180°C for 20minutes

  2. 2

    Combine all-purpose flour, maize flour, sugar, b. soda, b.powder, milk powder

  3. 3

    Add in butter/margarine and mix till it forms crumbles

  4. 4

    Add in milk to make a soft dough

  5. 5

    On a dusted surface, roll out the dough

  6. 6

    Using a cookie cutter or glass, shape them in desired shapes, prick holes using toothpick or fork

  7. 7

    Place them in a greased baking tray

  8. 8

    Bake at 190°C for 20-25minutes or until golden brown

  9. 9

    Cool the biscuits on a rack

  10. 10

    Store in an airtight container

  11. 11

    Enjoy with some hot tea

    A picture of step 11 of Homemade Digestive Biscuits #myfirstrecipe.
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Matarimo
Matarimo @cook_03092
on June 05, 2020 11:59
Kenya🇰🇪
Food is Love Made Visible❤️I👏🏾 cook👏🏾 my👏🏾 heart👏🏾 out👏🏾!!!#passionatefoodie
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Comments (4)

Wambui Effie
Wambui Effie @cook_23690957
February 11, 2022 09:34
I'm trying this toda today!!
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