Moong dal

Name: Moong dal
Cuisine: Indian
Ingredients: 1 bowl moong dal; 6 bowl water; To taste salt; to taste Red chilli powder; to taste Garam masala; 1 tsp Coriander powder; 2 Onion; 2 tomato choppoed; 2 green chilli chopped; 1 Red chilli; as needed coriander leaves; 1/2 tsp Turmric powder

Preeti Food Recipes @cook_16301914

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Preeti Food Recipes @cook_16301914

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Ingredients

1 bowlmoong dal
6 bowlwater
To tastesalt
to tasteRed chilli powder
to tasteGaram masala
1 tsp Coriander powder
2Onion
2tomato choppoed
2green chilli chopped
1Red chilli
as neededcoriander leaves
1/2 tspTurmric powder

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Steps

1

Take a pressure cooker add water and add salt and turmric powder. And then washed moong dal.
2

And add moong. Cooker closed.after half and hour. Take a pan add oil and jeera
3

And chooped onion tomato and green chilli.and then add red chhili powder after 5 min masala is ready then add boiled moong.
4

Now moong dal is ready add red chiili and corriender and tben moong dal is ready to eat