Crispy chicken broast

Name: Crispy chicken broast
Total time: 3600 s
Yield: 6 people
Cuisine: Pakistani
Ingredients: 1 kg chicken; 1 tsp salt; 2 tsp black pepper powder; 1 tsp red chilli powder; 1 tbsp soya sauce; 1 tsp red chilli sauce; 3 tbsp mustard paste; 1 tbsp vinegar; 4 tbsp ginger garlic paste; Oil for frying; 1 beaten egg; Cornflakes; 1 cup maida; 1/2 cup cornflour; 1 tsp salt

Ghausia Nadim @cook_23647300

Karachi

#wearetogether
Enjoy this unique chicken broast recipe with your family 😊

Ghausia Nadim @cook_23647300

Karachi

#wearetogether
Enjoy this unique chicken broast recipe with your family 😊

Saved

Ingredients

1 hr

6 people

1 kgchicken
1 tspsalt
2 tspblack pepper powder
1 tspred chilli powder
1 tbspsoya sauce
1 tspred chilli sauce
3 tbspmustard paste
1 tbspvinegar
4 tbspginger garlic paste
Oil for frying
For coating
1beaten egg
Cornflakes
1 cupmaida
1/2 cupcornflour
1 tspsalt

Saved

Steps

1 hr

1

In a bowl add chicken Ginger garlic paste, black pepper powder,red chilli powder,red chilli sauce,soya sauce,mustard paste, vinegar and salt and mix well then cover it and rest it for 45 minutes
2

Now in a bowl add beaten egg and in a separate bowl add maida, cornflour and crushed cornflakes and salt and mix well dry mixture is ready
3

Then take chicken piece dip it in egg then coat it well with dry mixture make coat the rest chicken pieces and in a wok deep fry it on low to medium flame until golden brown colour appears and enjoy🥰