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Githeri#themechallenge
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A picture of Githeri#themechallenge.

Githeri#themechallenge

Catherine Njoki
Catherine Njoki @cook_12310061

I love the taste of cinnamon n ginger,garlic on my githeri they blend so well.

I love the taste of cinnamon n ginger,garlic on my githeri they blend so well.

Read more

Githeri#themechallenge

Catherine Njoki
Catherine Njoki @cook_12310061

I love the taste of cinnamon n ginger,garlic on my githeri they blend so well.

I love the taste of cinnamon n ginger,garlic on my githeri they blend so well.

Read more
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Ingredients

  • 2 cupspre cooked githeri
  • 1/4 kgpotatoes
  • 2large tomatoes pureed
  • 2large carrots cubed
  • 1large bunch green onions
  • 1/2 tspcinnamon
  • 1 tbspfresh ginger and garlic paste
  • 1/4 tspblack pepper
  • 1 tbspsalt
  • 1 serving spoonoil
  • 1 bunchspinach
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Steps

  1. 1

    Prep all the ingredients. Heat the oil in a wok, then add the onions n saute for 1 min then add carrots n potato's n saute for 2 mins.

  2. 2

    Add the black pepper, ginger,garlic, salt,cinnamon n mix well with the carrots cook for 2 mins..add the tomato puree n cook for 3 mins.

  3. 3

    Add the precooked githeri,mix well n cover to cook further for 10mins. U can add 1/4 cup broth of chicken or beef.

    A picture of step 3 of Githeri#themechallenge.
  4. 4

    Steam spinach to serve on the side.

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Catherine Njoki
Catherine Njoki @cook_12310061
on June 07, 2020 20:56

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