Simple Jollof Rice

Name: Simple Jollof Rice
Cuisine: Nigerian
Ingredients: Rice 2 cups boiled; 1 onion chopped; 5 Scotch bonnet; 1 tbs Seasoning powder; 1/2 tsp Salt; 1/2 tsp Curry; 1 tsp Garlic paste; 4 Carrot; 4 tbs Vegetable oil; 5 tbs Tomato paste; 1/4 cup Spring onion

Sweet And Spices Corner @sweet_n_spices

Kano

Simple Jollof Rice

Sweet And Spices Corner @sweet_n_spices

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Ingredients

Rice 2 cups boiled
1onion chopped
5Scotch bonnet
1 tbsSeasoning powder
1/2 tspSalt
1/2 tspCurry
1 tspGarlic paste
4Carrot
4 tbsVegetable oil
5 tbsTomato paste
1/4 cupSpring onion

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Steps

1

In a pot add your vegetable oil, onion and garlic fry for 2 minutes
2

Add your scotch bonnet and tomatoes paste, fry for some minutes
3

Add a little water, seasoning, salt and curry cover your pot and let it simmer for 10 minutes
4

Add the per boiled rice and mix thoroughly
5

Cover the pot and cook on medium heat
6

When the rice turn soft, then add carrot, green beans and spring onion
7

Cover the pot and cook for 5 minutes
8

Done
9

Enjoy