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Masala petha sabji
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A picture of Masala petha sabji.

Masala petha sabji

Diya Ramnani
Diya Ramnani @cook_19895880
Akot

#week4of5.quick fix dinner

#week4of5.quick fix dinner

Read more

Masala petha sabji

Diya Ramnani
Diya Ramnani @cook_19895880
Akot

#week4of5.quick fix dinner

#week4of5.quick fix dinner

Read more
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Ingredients

30 minutes
1 servings
  • 250 gramsAsh gourd (petha vegetable)
  • 1/2 cupOil
  • 1chopped onions
  • 1 tbspGinger garlic paste
  • 1tomato
  • 1 tbspPeanuts paste
  • 1 tbspCumin seeds
  • To tasteSalt
  • 1 tbspred chilli powder
  • 1 tbspcoriander powder
  • 1 tbspTurmeric powder
  • 2 tspchopped coriander leaves
  • As neededwater
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Steps

30 minutes
  1. 1

    Take a pan add oil and heat it.add cumin seeds, chopped onion golden brown it.add ginger garlic paste, peanuts paste mix it well.

    A picture of step 1 of Masala petha sabji.
  2. 2

    Add salt, turmeric powder, red chilli powder, coriander powder mix it well add tomato and petha cook it 15 mins.

    A picture of step 2 of Masala petha sabji.
  3. 3

    Garnish for coriander leaves Serve it hot.

    A picture of step 3 of Masala petha sabji.
    A picture of step 3 of Masala petha sabji.
    A picture of step 3 of Masala petha sabji.
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Diya Ramnani
Diya Ramnani @cook_19895880
on June 08, 2020 22:07
Akot
cooking is my passion.....
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