French Fry Potatoes

Name: French Fry Potatoes
Total time: 900 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 3 large potato cut into sticks; 1 tsp cumin seeds; 1 tbsp oil; 2-3 tbsp coriender leaves,; 1 green chili, chopped; 1 lemon juice; 1/3 tsp turmeric powder; 1/3 tsp Red chili powder; to taste Salt

DrSwati Verma @drbakebyswati

Mohali

#week4of5
#post6

DrSwati Verma @drbakebyswati

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Ingredients

15 minutes

3 servings

3large potato cut into sticks
1 tspcumin seeds
1 tbspoil
2-3 tbspcoriender leaves,
1green chili, chopped
1lemon juice
1/3 tspturmeric powder
1/3 tspRed chili powder
to tasteSalt

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Steps

15 minutes

1

Firstly wash and peel the potatoes and cut them into sticks.
2

Heat oil in a pan or wok add cumin seeds fry for a second. Add turmeric powder, red chili powder, salt, aamchur powder, greenchilli stir well.
3

Add potato sticks mix well.
4

Coverd and cook for 10-12 minutes stir occasionally.
5

Sprinkle coriender leaves, squeeze lemon mix well.
6

Serve with chapati / paratha.

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Cooksnaps

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DrSwati Verma @drbakebyswati

on June 09, 2020 13:01

Mohali

_doc_cutefoodie (instagram)Hi... M a dentist by profession....Cooking has always been my passion..FOR me cooking is an Extension of love. *Kitchen is my comfort zone*I am naturally creative with everything.I like being creative when I cook, I was not trained professionally as cook but I enjoy making good and healthy foods for my family.