A picture of Thali (Moong Dal Special).

Thali (Moong Dal Special)

Pooja Soni @cook_21224482

Thali (Moong Dal Special)

Pooja Soni @cook_21224482

Saved

Ingredients

20 minutes

1 serving

1 cupMoong dal
1 tspTurmeric powder
1 tspCumin seeds
1 tspKasuri methi
1 pinchHing
As per taste Salt
2 tspGhee

Saved

Steps

20 minutes

1

First Clean the moong dal. And soak it for 20 minutes.Put the dal in the pressure cooker.
2

Add water and turmeric powder and salt together.And cook until two whistles come.
3

Cook the dal softly.take tadka pan, add ghee, add cumin seeds & hing kasuri methi cook well. Then add tempering to the dal. Your dal is ready to serve.

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Cooksnaps

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Pooja Soni @cook_21224482

on June 09, 2020 07:48

I ❤️ cooking

Comments (10)

Jasmin Motta _ #BeingMotta @cook_12567865

June 10, 2020 14:21

Yum 👌👌

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