Jackfruit cutlet
Steps
- 1
Take a mixing bowl add boiled Jackfruit and boiled potato and mash them properly and mixt them.
- 2
Add besan, chopped onion, chopped green chillies, chopped coriander leaves and mix them well.
- 3
Add salt, turmeric powder, garam masala powder and mix them well. Shape them according to your wish, I gave circular shape.
- 4
Take a pan and heat the oil. Gently keep all the cutlets in to the pan. Fry them from both the sides till they are properly cooked and golden brown.
Similar Recipes
More Recipes
-

Seema Sharma
-

Radhika Shaparia
-

Healthy delicious majedar vermicelli dry fruits kheer
Ramaben Joshi
-

Salmon in Honey Glaze with Lemon
ALEX xx ✈🇬🇧🇱🇹
-

Radek Bumbálek
-

Radek Bumbálek
-

chef Nidhi Bole
-

Swati Sheth
-

Golden yolk chicken pasta, no cream (49g protein)
Studio Shoki
-

foodwithnels
-

BOMBOLINI (Italian Donuts with Vanilla Pastry Cream)🇮🇹
Wilhelmina Cooks
-

Kema Nicole
-

Kay Anwar
-

Easy Italian cheese bread sticks
Chef Nena
-

ম্যাঙ্গো লস্যি(Mango lassi recipe in Bengali)
Madhumita Saha
-

Go Boundless with Ayushi
-

Sadaf Abdul Karim
-

Ayeeshert
-

Khets
-

Mittal Shah
-

Mittal Shah
-

David Shadbolt
-

Diya Ramnani
-

Ayeeshert
https://cookpad.wasmer.app/us/recipes/12845129

















Comments (5)