Paneer Corn Tawa Pulao

Name: Paneer Corn Tawa Pulao
Cuisine: Indian
Ingredients: 2 cups boiled rice; 75 gm diced paneer; 1/2 tsp cumin seeds; 1/2 tomato; 1/2 cup boiled peas; 1/2 cup boiled sweet corn; 1 tsp garam masala powder; 2 chopped green chillies; 1 tsp kashmiri chilli powder; To taste salt; 1 tsp sugar; 2 Tbsp oil

Gobble and Travel @cook_23162963

Kolkata

#week4of5

Gobble and Travel @cook_23162963

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Ingredients

2 cupsboiled rice
75 gmdiced paneer
1/2 tspcumin seeds
1/2tomato
1/2 cupboiled peas
1/2 cupboiled sweet corn
1 tspgaram masala powder
2chopped green chillies
1 tspkashmiri chilli powder
To tastesalt
1 tspsugar
2 Tbspoil

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Steps

1

Heat oil.
2

Add cumin seeds and let it splutter.
3

Add the paneer and a little bit of salt and sugar and fry till one side is brown
4

Now add peas, corn, tomato and chillies and saute over medium flame for about 3-4 minutes
5

Now add garam masala powder and chilli powder and mix well for about 2 minutes
6

Add the rice and mix the veggies with the rice well
7

Adjust salt and sugar
8

This can be served with raita. Tastes delicious. Super easy and quick to make.