Boil eggs peel and grate it

In kadai add oil let it heat add onions saute it for 2 minutes than add cummin seeds green chillies and curry leaves and cook till it becomes pink translucent

Later add red chilli powder turmeric powder coriander powder and chopped tomatoes and mix well

Now add water let masala cooks for 5 minutes than add grated boiled egg kitchen king masala pav bhaji masala salt and mix it and let it cook for 5to7 minutes

In a dough kneading utensil mix maida and wheat flour and salt and knead dough with help of water and let it rest for 5mins

Later make thin chapati through rolling pin and roast it by applying ghee or oil

Now take chapati spread mayonise on it.. Add egg keema on it than add mayonise over it and add slice onions and fold it properly.toothpick can be inserted to pack rolls. Optional

Now egg keema. Rolls are ready cover it with tissue paper from center and enjoy 😊