Steps
- 1
Take a bowl add mango pulp, powdered sugar, oil and beat it.
- 2
Now drain the wheat flour, baking powder and baking soda and mix in sugar, oil and mango mixture slowly slowly with the help of milk.
- 3
Now preheat your oven in 180 degree if you bake in oven, and also preheat sand in cooker/pan if you bake in sand.
- 4
Now gress cake tin and pour cake mixture in pan sprinkle some raisin in top of mixture and tap it.
- 5
Now bake this in preheated oven for 30-35 min, and if you bake in sand so that bake for 40-45 min.
- 6
Let it cool down then remove with cake tin.
- 7
Mango cake is ready for the serve.
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