Kitchri - Yellow Split Pea & Rice - Pressure Cooker
I cooked with sausage and bacon, you can use one, or both. This recipe was created in order to use up food pantry ingredients. It has a thick consistency but can be diluted into more of a soup by adding more broth.
Kitchri - Yellow Split Pea & Rice - Pressure Cooker
I cooked with sausage and bacon, you can use one, or both. This recipe was created in order to use up food pantry ingredients. It has a thick consistency but can be diluted into more of a soup by adding more broth.
Open in Cookpad AppSteps
- 1
Rinse and soak split peas and rice in hot water in a separate bowl while preparing everything else.
- 2
Chop and cook bacon, add sausage and cook until brown on saute mode/high. Toss in trinity to the meat and oil it created. Cook down scraping the bottom of the pot liner. After onion is cooked add a little water to finish deglazing.
- 3
Add your spices, and broth powder, stir well, add coconut milk and water. Strain the water from the soaked rice and peas, then add to the pot. Cook on high pressure for 22 mins, NR for 5. Mix well and serve.
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