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Easy Potato Wedges
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A picture of Easy Potato Wedges.

Easy Potato Wedges

Yesir Isiaka
Yesir Isiaka @cook_17575419
Lagos

Easy Potato Wedges

Yesir Isiaka
Yesir Isiaka @cook_17575419
Lagos
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Ingredients

  • Irish Potatoes
  • Salt
  • Maggi
  • Black Pepper
  • Suya Spice (Yaji)
  • Ginger Powder
  • Garlic Powder
  • Oil
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Steps

  1. 1

    Throw potatoes into a clean bowl and wash thoroughly (Use a clean sponge if possible)

    A picture of step 1 of Easy Potato Wedges.
  2. 2

    Scrape off any dark spots and cut out any spoilt parts on potatoes

  3. 3

    Slice potatoes in half, and slice that half in half

    A picture of step 3 of Easy Potato Wedges.
    A picture of step 3 of Easy Potato Wedges.
  4. 4

    Dice the potato slices into small sizable chunks and put back in a clean bowl

    A picture of step 4 of Easy Potato Wedges.
  5. 5

    Flavor with salt, maggi, pepper, yaji, ginger and garlic powder

  6. 6

    Add a few teaspoons of oil, enough to grease the potatoes.

  7. 7

    Rub the spices in with your hand(s).

    A picture of step 7 of Easy Potato Wedges.
  8. 8

    Place in an oven (abt 30minutes) or air-fryer (abt 20minutes)

  9. 9

    Serve with fruits & veggies, ketchup, fried eggs or any preferred condiments.

    A picture of step 9 of Easy Potato Wedges.
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Copied!

Yesir Isiaka
Yesir Isiaka @cook_17575419
on June 15, 2020 19:38
Lagos
With every meal, an idea for the next. Food is Life.
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Comments

Tatiana Rodriguez
Tatiana Rodriguez @cook_24352115
June 15, 2020 19:43
torta números
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