Boil milk for 15 minutes

In a bowl, take some milk and add custard powder

Add it in the boiling milk

Add sugar

And stire it continuously

After 2 to 3 minutes, switch off the flame

Add vanilla essence and put it aside

In Another Pan, add sugar, caramelize this sugar on low flame

Pour it in another mould and let it dry or set

As prepared custard become cool add two eggs and mix it or blend it for a while

And pour it in (pan in which we set caramelized sugar) pan

Now put it for steaming

It will take 20 to 25 minutes,and then switch off the flame

Let it cool now keep it in fridge for chilling