Peel and cut the mangoes and make puree in blender

Heat a pan and pour this mango puree into pan and cook on low flame for t to 6 minutes

Add e tabl spoon sugar and cook for 3 minutes

Keep aside 1 cup of mango puree for later use and let it cool

Beat1 cup whipped cream well untill it becomes soft

Add mango puree in whipped cream and give a good mix

For glaze add remaining 1 cup puree into the pan and cook it

Add 4 tabl spn sugar in it and cook more

Add 2 tabl spn water also and cook for 4 minutes on a low heat intill transparent

In serving glass add mango cubes and mango cream mixture

Then add some mango glaze and garnish it with cherry or fruits

Add some mango cubes b mint leaf on the top and serve chilled😍