Pineapple mango jam
Jhansi @2cool_2cook
My father's favourite sweet and sour jam with his daily meal #father
Pineapple mango jam
My father's favourite sweet and sour jam with his daily meal #father
Open in Cookpad AppSteps
- 1
Remove skin of pineapple and cut into thin slices and then cut into small pieces.
- 2
Remove mango skin cut into thin small pieces
- 3
Take a deep pan, add both the fruits, add dry chilli, cinnamon powder, clove and ghee and half cup water.
- 4
Cook for 10min and add sugar stir often cover and cook (stir often) in a low flame until come jam consistency.
- 5
Store it in a jar and enjoy with your daily meal.
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https://cookpad.wasmer.app/us/recipes/12918727
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