Bread Mithai

Prajakta Bopardikar @cook_24400711
My favourite recipe when it there is a party or guest coming to our home
Bread Mithai
My favourite recipe when it there is a party or guest coming to our home
Steps
- 1
Make sugar syrup first with cardamom, saffron, sugar and water
- 2
Make bread dough by cutting sides of bread and put little milk and make a soft dough.
- 3
Make small balls with dough and deep fry in oil or ghee.
- 4
Put all balls in sugar syrup.Sugar syrup must not be too hot or too cold.Keep it for 10-15 mins
- 5
Garnish it with pista and badam.
- 6
Bread Mithai is ready to serve.
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