Soak the rice for 15-20 mins..

Then boil water in a vessel add rice, a cardamom and food colour to it..

Cook untill the rice is 80% cooked..

Drain it off to a colander..

Then heat oil in a pot and add cardamoms and cloves to it..

Then after 15 mins open the lid..

... and your zarda rice is ready 😋..