A picture of Tangy Jamun Shots.

Tangy Jamun Shots

Prerna M Chawhan @cook_20726558

Tangy Jamun Shots

Prerna M Chawhan @cook_20726558

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Ingredients

5 mins

4 servings

250 gmsJamun
3 Tbspsugar
1/2 tspblack salt
2 tbspnlemon juice
3 cupschilled water
as requiredLemon slices for garnishing

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Steps

5 mins

1

Wash and Deseed the jamun
2

Now put this deseeded Jamuns in a blender, add water, sugar, black salt and lemon juice and blend together (Sugar can be totally avoided for diabetes patient as Jamun is said to be best for diabetic people) pour the jamun drink in the shot glasses and garnish with a lemon slice and enjoy the shots

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Cooksnaps

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Prerna M Chawhan @cook_20726558

on June 21, 2020 05:42

Nagpur

Comments (3)

Pratima Mohanty @cook_13984189

July 01, 2020 15:15

Healthful

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