Sweet corn chivda (khichdi)

Name: Sweet corn chivda (khichdi)
Cuisine: Indian
Ingredients: 2 sweet corn; 1 tbsp garlic and chilli paste; 1/2 cup milk; 1 tsp lemon juice; 1 tsp turmeric powder; to taste Salt; 1 tsp garam masala powder; 1 tsp mustard seeds; 2-3 tbsp oil; 1 tsp sugar

Charmy Shah @chinki

Gujarat

#father#new
#goldenapron3#week25#satvik

Charmy Shah @chinki

Gujarat

#father#new
#goldenapron3#week25#satvik

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Ingredients

2sweet corn
1 tbspgarlic and chilli paste
1/2 cupmilk
1 tsplemon juice
1 tspturmeric powder
to tasteSalt
1 tspgaram masala powder
1 tspmustard seeds
2-3 tbspoil
1 tspsugar

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Steps

1

Mashed yellow sweet corn in the grinder..
2

In pan add oil & heat it, then add mustard seeds, after it's start crackle add hing..
3

Add garlic & chilli paste & saute...
4

Add mashed corn & mix well... Now add turmeric powder & salt & mix well...cook it for 2-3 min..
5

Add milk, mix well..& cover the lid and cook about 3 min..
6

Cook till milk completely absorbed & oil start leaving the sides..
7

Now add sugar & lemon juice..& mix well.. cook for 1 min..
8

Now it's ready to serve...