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Kala jam
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A picture of Kala jam.

Kala jam

Abha Agam Singh
Abha Agam Singh @cook_12089915

#father
#week5of5

#father
#week5of5

Read more

Kala jam

Abha Agam Singh
Abha Agam Singh @cook_12089915

#father
#week5of5

#father
#week5of5

Read more
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Ingredients

  1. 1/2 litrefull cream milk
  2. 1 tbspwheat flour
  3. Pinchbaking soda
  4. 1 tbsp cottage cheese or paneer
  5. 2 cupsugar
  6. 1/2 cupwater
  7. pinch saffron threads
  8. Pinchcardmom powder
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Steps

  1. 1

    Boil and reduce the milk by continuously stirring and make thick rabri.cool at room temperature.

  2. 2

    Now put sugar and water mix it and make sugar syrup.cook atleast 10min add saffron and cardmom powder.

  3. 3

    Remove rabri in mixing bowl add wheat flour,paneer and soda rub well then add ghee and make smooth dough

  4. 4

    Take small portion from dough and make ball with help of palm avoid cracks,make all like this.

  5. 5

    These balls deep fry I medium hot oil or ghee till golden.

  6. 6

    Now put all the fry ball in lukewarm sugar syrup for 4-5hrs.

  7. 7

    Healthy kalajam is ready for serve.

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Abha Agam Singh
Abha Agam Singh @cook_12089915
on June 21, 2020 18:25

Comments (22)

Sonal Modi
Sonal Modi @cook_1974
June 24, 2020 18:13
Mast 👌
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